Wheat Pierogies with Asparagus & Shallots

A delicious and decadent dinner sure to impress anyone! This recipe comes together in about an hour and a half of hands on time but is sooo worth every minute. You can easily double the recipe and freeze half for a future meal. This recipe could be made with all-purpose flour if you aren’t a … Continue reading Wheat Pierogies with Asparagus & Shallots